Caring for your Citric Charm

Keep Citric Charm in a cool spot away from direct sun and any nearby fruit, and top up the water daily, since the roses drink heavily and the hydrangea takes up moisture through its petals as much as its stem, so a quick mist or a brief upside-down soak revives a wilting head. The woody gladiolus and bells of Ireland stems benefit from a clean diagonal cut to open up their drinking surface, while the hollow, slightly fragile snapdragon and gerbera stalks should be handled gently and given clean, shallow water to keep them upright. Strip any lower foliage that would otherwise sit below the waterline, as the carnations and chrysanthemums are sensitive to the bacteria it breeds. As the hydrangea and gerbera begin to fade, lift them out and re-cut the remaining anthurium, carnation and gladiolus into a tighter vase to carry the colour forward.

A note on your specific blooms

  • Hydrangea — Hydrangea takes up water through its petals — mist the heads and keep the vase topped up.
  • Anthurium — Anthurium prefers warmth — keep it away from the cold and wipe the leaf gently.
  • Rose — Roses drink heavily — re-cut the stems at an angle every couple of days.
  • Chrysanthemum — Chrysanthemum is sensitive to murky water — strip the lower leaves and refresh it often.
  • Ammi — Trim stems on a sharp angle, strip any foliage below the waterline, and refresh the water often, as Ammi drinks heavily and its fine leaves cloud the water quickly.
  • Bells of Ireland — Stems are hollow and heavy, so support the tall spires against a vase edge or among firmer stems to keep them from bending or snapping.
  • Gladiolus — Trim the stem and pinch off the topmost faded buds to push the remaining florets up the spike into bloom.
  • Kangaroo Paw — Trim the stems on a slant and keep them well submerged in fresh water; skip sugar-based flower food, which these natives prefer to do without.
  • Solidago — Trim the stems on a slant and refresh the water often, as its dense plumes drink quickly and can cloud the vase.

How long your flowers last

Expect this mix to hold for roughly 5–8 days as a complete arrangement, with its character shifting as the more delicate blooms give way to the structural ones. The hydrangea and roses are the first to soften, hydrangea typically fading within 4–7 days and the roses following at 5–7, while the anthurium and carnations are the long-distance runners, often keeping their form for two to three weeks after the rest have been edited out. The bells of Ireland, gladiolus, gerbera, chrysanthemum and snapdragon sit in between, lasting somewhere from a week to a fortnight depending on warmth and water. The single most useful habit is a fresh diagonal cut and clean water every two days, which is what lets the longest-lasting stems carry the piece well past the point where most Amicis bouquets of this scale would normally close.

The story behind these flowers

A closer look at the blooms gathered into this arrangement.

Hydrangea

Origin

Japan & the Americas

Cultivated since

Reached European gardens in the 1700s

Fragrance

Very light, fresh and green

Symbolises

Heartfelt emotion & gratitude

Named from the Greek for 'water vessel', the hydrangea carries full, cloud-like heads that shift colour with the soil — from blush and cream to deep blue. Its generous volume gives Amicis bouquets their soft, romantic fullness.

Anthurium

Origin

Rainforests of Colombia & Ecuador

Documented

By botanists in the 1870s

Fragrance

Virtually scentless

Symbolises

Hospitality, confidence & beauty

The anthurium's glossy, sculptural 'bloom' is in fact a modified leaf, with a poised tropical architecture few flowers can match. It lends Amicis designs a clean, modern edge — and one of the longest vase lives in the bouquet.

Rose

Origin

Asia — China, Persia & the Mediterranean

Cultivated since

Over 5,000 years

Fragrance

Warm and sweet, of honey & tea

Symbolises

Love, gratitude & admiration

The most storied flower in the world, grown and gifted for five millennia. Its layered petals and soft scent have made it the universal language of affection — and the quiet anchor of almost every Amicis arrangement.

Chrysanthemum

Origin

East Asia — China & Japan

Cultivated since

Over 3,000 years in China

Fragrance

Soft, earthy and herbal

Symbolises

Longevity, joy & well-wishing

One of the oldest cultivated flowers, prized in China and Japan for three thousand years and honoured with its own festival. Its dense, textured heads bring depth and a long, dependable life to an arrangement.

Ammi

Origin

Nile Valley and the wider Mediterranean basin

Grown since

Known since antiquity, valued as a cut flower in modern floristry

Fragrance

All but scentless; a faint green note rises from the crushed foliage

Symbolises

Delicacy, elegance & airy lightness

A relative of the carrot, Ammi opens in wide lace-like umbels of tiny white flowers on slender stems. In an arrangement it works as a veil rather than a focal point, softening the edges around roses or peonies and lending Amicis bouquets an unstudied, garden-gathered ease.

Bells of Ireland

Origin

Western Asia – Turkey, Syria and the Caucasus

Cultivated since

The 1500s, in European gardens

Fragrance

Fresh and green, with a faint mint note

Symbolises

Good luck & good fortune

Despite the name, Bells of Ireland comes from western Asia, and its green "bells" are not petals at all but cupped calyces cradling tiny white flowers. That tall, sculptural spire of apple-green brings vertical line and an architectural calm to an arrangement, the structural counterpoint Amicis sets against softer blooms.

Gladiolus

Origin

Southern Africa

In European gardens since

the 1700s–1800s

Fragrance

Lightly sweet to virtually scentless

Symbolises

Strength, integrity & remembrance

Named for the Latin gladius, or sword, after its tall, blade-like leaves. Each stem then stacks funnel-shaped blooms that open from the base upward, and that vertical line gives an Amicis arrangement its height and architecture, drawing the eye skyward where rounded flowers would settle flat.

Kangaroo Paw

Origin

South-western Australia

Described

By the botanist Labillardière, around 1800

Fragrance

Virtually scentless

Symbolises

Individuality, resilience & vibrant energy

Named for the velvety, tubular blooms that curl like an animal's paw, Kangaroo Paw is endemic to the wild southwest of Australia. Its felted stems and architectural form in tones of green, ochre and red bring sculptural texture to an arrangement, lending Amicis bouquets an unexpected, design-led edge.

Solidago

Origin

North America

Cultivated since

Reached European gardens in the 1600s

Fragrance

Soft and lightly grassy

Symbolises

Warmth, texture & encouragement

Native to North America, Solidago carries clouds of tiny golden florets on feathery plumes. In an arrangement it is the quiet connective tissue - softening the gaps between focal blooms and lending a sunlit, airy movement that keeps a composition from feeling crowded.